Blue Swimmer Crab Pasta Recipe
April 2, 2025
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Kaelah James
Kaelah James, aka Kaelah's Wild Kai Kitchen, is a New Zealand speafisher, huntress and incredible wild food cook. She's built up a following on Instagram by sharing her delicious recipes and she's now come on board as a Bushbuck ambassador and contributor to The Campfire blog. She will be sharing wild food and catch-and-cook recipes, as well as the stories behind hunting and gathering the kai.
Bushbuck Bites: One Pan Camping Feast Recipe
September 30, 2024
Bushbuck Bites: Trevally Sushi Bowl With Citrus Soy Dressing
February 19, 2024
Kaelah's Wild Kai Kitchen: A Day in the Life
May 12, 2023
Bushbuck Bites: Coconut & Kaffir Lime Poached Fish
December 21, 2023
Bushbuck Bites: Crayfish Pasta with Cherry Tomatoes and Basil
December 19, 2023
Bushbuck Bites: Cold Smoked Moki Bagels
December 19, 2023
Bushbuck Bites: Mum's Secret Paua Burger Recipe
November 15, 2023
Bushbuck Bites: Tasty Thai Butterfish Burgers
May 12, 2023
Bushbuck Bites: Beer Battered Tarakihi Tacos Recipe
May 12, 2023
Bushbuck Bites: Wild Venison, Pear & Pomegranate Salad
December 24, 2022
Bushbuck Bites: Wild Pork Mini Meatloaves with Roasted Fruits
May 12, 2023
Bushbuck Bites: Spicy Tarakihi Wontons
May 12, 2023
Bushbuck Bites: Hāpuka Collar with Wild Passionfruit Dressing
May 12, 2023
Bushbuck Bites: Coconut Panko Fish Tacos with Papaya Salsa
May 12, 2023
Bushbuck Bites: Crispy Chinese Hāpuka Rolls Recipe
May 12, 2023
Bushbuck Bites: Wild Goat and Beer Stew Recipe
May 12, 2023
Bushbuck Bites: The Ultimate Wild Venison Burger Recipe
May 12, 2023
Bushbuck Bites: Stuffed Venison Backstrap with Horopito Sauce
May 12, 2023
Bushbuck Bites: BBQ Venison Korean Subs (Banh Mi)
May 12, 2023
Want to become a contributor?
Have you got an epic outdoor adventure story, a delicious recipe, or expert advice you’d like to share with the Bushbuck community? You can submit an article to ‘The Campfire’, Bushbuck’s online magazine, and potentially earn rewards.
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